recipes:gumbo_okra_stew
Differences
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| recipes:gumbo_okra_stew [2020/06/01 12:18] – external edit 127.0.0.1 | recipes:gumbo_okra_stew [2025/02/01 13:15] (current) – rose | ||
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| * 1/2 pound raw medium shrimp, peeled and deveined | * 1/2 pound raw medium shrimp, peeled and deveined | ||
| * 1 tablespoon minced fresh oregano | * 1 tablespoon minced fresh oregano | ||
| + | * 2 bay leaves | ||
| * 1 tblsp Pernod | * 1 tblsp Pernod | ||
| * chopped parsley | * chopped parsley | ||
| Line 32: | Line 33: | ||
| Stir in sausage and shrimp. Cook just until shrimp turn opaque and sausage is heated through, about 5 minutes. Add Pernod and stir. Remove from heat and sprinkle with oregano and parsley. | Stir in sausage and shrimp. Cook just until shrimp turn opaque and sausage is heated through, about 5 minutes. Add Pernod and stir. Remove from heat and sprinkle with oregano and parsley. | ||
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| + | |||
| + | Need extra spice without the salt? | ||
| + | |||
| + | **Cajun Spice Mix** | ||
| + | Ingredients | ||
| + | |||
| + | * 2 ½ teaspoons paprika | ||
| + | * 2 teaspoons salt (optional) | ||
| + | * 2 teaspoons garlic powder | ||
| + | * 1 ¼ teaspoons dried oregano | ||
| + | * 1 ¼ teaspoons dried thyme | ||
| + | * 1 teaspoon ground fennel | ||
| + | * 1 teaspoon ground black pepper | ||
| + | * 1 teaspoon onion powder | ||
| + | * 1 teaspoon cayenne pepper | ||
| + | * ½ teaspoon red pepper flakes (Optional) | ||
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| + | |||
| Makes 4 servings | Makes 4 servings | ||
recipes/gumbo_okra_stew.1591028303.txt.gz · Last modified: 2020/06/01 12:18 by 127.0.0.1
