Rose & Steve's Recipes

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=== Socca!! ===

Socca is a popular street food in Nice, France, and is often enjoyed as an appetizer with a glass of crisp rosé. 

**INGREDIENTS:**

  * 1 cup (4 1/2 ounces) chickpea flour
  * 1 cup water
  * 1 1/2 tablespoons extra-virgin olive oil, plus more for the pan
  * 1/2 teaspoon kosher salt
  * 1 teaspoon za'tar (optional) 

**INSTRUCTIONS**

Whisk the chickpea flour, water, olive oil, and salt together in a medium bowl.\\
 
Let rest for 30 minutes to give the flour time to absorb the water.\\

Set an oven rack 6 inches below your oven's broiler and heat to 450°F. \\

About 5 minutes before your batter's rest is complete, place a 10-inch cast iron skillet under the oven broiler element and turn the oven from 450°F to broil. Grease the pan.\\

Pour in batter and spread it around. \\

Broil until you see the top of the socca begin to blister and brown, 5 to 8 minutes\\