Devil's Chocolate Meringues

Set oven to 200˙

INGREDIENTS:

INSTRUCTIONS:

  1. Beat egg whites until stiff
  2. Add sugar gradually, beating constantly
  3. Add vinegar and tartar
  4. Stir in cocoa and spices
  5. Drop by spoonfuls onto non stick cookie sheets
  6. Bake in oven that's cracked open for 2 hrs