recipes:gremolata
Gremolata is a traditional Italian condiment.
- 2/3 c finely chopped fresh parsley
- 2 cloves garlic minced
- 1-1.5 tblsp grated lemon zest
- You can add ~1 tblsp olive oil if desired.
Mix all ingredients and let stand to blend flavors. Use to top baked potatoes, broiled chicken, or any mild flavored baked fish.
recipes/gremolata.txt · Last modified: 2024/03/25 17:53 by rose
